In my haste and desperation to escape from daily tasks and work I planned a vacation. To be fair, it had to happen before the 8 year old headed to third grade so this really was the last chance for summer vacation. What I didn’t realize is that tomatoes would be coming in at 3… Continue reading I left my Garden during Harvest for… Vacation.
So, freezing is my absolutely favorite way to preserve green beans, let me tell you why….. I grew up eating canned beans. They were on my Mamaw’s table at nearly every dinner. Easy to grow an abundance of these things, they became a staple. I liked them fine out of those jars; a little bacon… Continue reading Green Beans: Freezing without blanching.
Freezing tomatoes is the EASIEST and QUICKEST way to preserve tomatoes that I have found. I process them exactly the same way as if I am getting ready to can them. Get instructions here. Once tomatoes are peeled, cored, and quartered I use a manual potato masher to mash them a bit and ladle them… Continue reading Tomatoes: Freezing