Balsamic Glaze Recipe

I used to buy this glaze all of the time not realizing how easy it is to make it at home with 2 easy ingredients!  I use this to drizzle over salads, caprese skewers, or an addition to sauces or marinades. Simple and tasty are the rules! Ingredients: 2 Cups Read more…

By Dave and Amber, ago
Farm Kitchen

Tomatoes: Freezing

Freezing tomatoes is the EASIEST and QUICKEST way to preserve tomatoes that I have found. I process them exactly the same way as if I am getting ready to can them. Get instructions here. Once tomatoes are peeled, cored, and quartered I use a manual potato masher to mash them Read more…

By Dave and Amber, ago