For my Husband’s 35th birthday party I decided to try a few new appetizers and sides in place of the potato salad and macaroni salad. Caprese skewers consisting of tomato, fresh mozzarella, and basil was one of my endeavors and a win in my books. Tasty, fresh, and light for a hot day, couple that… Continue reading Simply Elegant Caprese Skewers – Tomato, Mozzarella, and Basil
I used to buy this glaze all of the time not realizing how easy it is to make it at home with 2 easy ingredients! I use this to drizzle over salads, caprese skewers, or an addition to sauces or marinades. Simple and tasty are the rules! Ingredients: 2 Cups Balsamic Vinegar 1/2 cup brown… Continue reading Balsamic Glaze Recipe
This recipe is great because you can totally control how mild or spicy this pepper is based on the type of peppers used. Play with the recipe and adjust to your taste! I make candied jalapenos each year but this year I wanted to try something different and also create a recipe that would allow… Continue reading Canning Recipe: Pepper Jelly